Bangers and Mash
$13.95
Get ready to savor the comforting flavors of our Bangers and Mash. Juicy sausages are grilled to perfection and served atop a bed of creamy mashed potatoes. Paired with a rich, savory onion gravy, this classic dish offers a hearty and satisfying meal that's perfect for any occasion.
Dairy Free
Gluten Free
666
CAL46.8
P32.4
C32.4
FQuantity
Brathwurst Sausage, Peas,Potato, Thickened Cream, Vegetable Oil Milk,Beef Stock,Onion ,Salt and Pepper,
|
Average quantity per serve |
Average quantity per 100 g |
|
|---|---|---|
| Energy | 2860kJ / 682Cal | 816kJ / 195Cal |
| Protein | 40.1g | 11.5g |
| Fat Total | 37.1g | 10.6g |
| - saturated | 6g | 1.7g |
| Carbohydrate | 44.4g | 12.7g |
| - sugars | 1.9g | 0.5g |
| Dietary Fibre | 5.7g | 1.6g |
| Sodium | 958mg | 274mg |
| Zinc | 4.1mg | 1.2mg |
| Vitamin B12 | 0.7μg | 0.2μg |
| Vitamin E | 7.9mg | 2.3mg |
Storage
- Keep refrigerated between 0 °C and 5 ' C.
- If there is no use by date, do not consume. If the tray is damaged or the seal is broken, do not consume.
Heating
Heating In A Microwave- Remove sleeve.
- Peel back one corner of film and remove sauce/dressing, if any.
- Microwave on high for 2.5 - 3.5 mins or until hot. Heating times may vary.
- Remove film carefully and consume immediately.
- Remove sleeve and film.
- Empty contents of the tray into a pot.
- Heat on high until piping hot.
- Plate up and consume immediately.
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