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    Teriyaki Chicken Bowl

    Enjoy our flavorful Teriyaki Chicken Bowl! Tender chicken breast strips are served over fluffy Basmati rice, accompanied by crisp bok choy, vibrant red capsicum slices, and wholesome edamame beans. Drizzled with savory teriyaki sauce, this dish offers a delightful blend of textures and Asian-inspired flavors in every bite.

    Dairy Free

    High Protein

    Gluten Free

    Low Cal

    414
    CAL
    36
    P
    50.4
    C
    7.2
    F

    Quantity

    Chicken Breast, Basmati Rice, Edamame Beans, Bok Choy, Capsicum, Teriyaki Sauce, Soy Sauce, Mirin Sauce, Monk Sugar, Ginger, GF Corn Flour,Salt and Pepper.

    Average quantity per
    serve
    Average quantity per
    100 g
    Energy 2860kJ / 682Cal 816kJ / 195Cal
    Protein 40.1g 11.5g
    Fat Total 37.1g 10.6g
    - saturated 6g 1.7g
    Carbohydrate 44.4g 12.7g
    - sugars 1.9g 0.5g
    Dietary Fibre 5.7g 1.6g
    Sodium 958mg 274mg
    Zinc 4.1mg 1.2mg
    Vitamin B12 0.7μg 0.2μg
    Vitamin E 7.9mg 2.3mg

    Storage

    • Keep refrigerated between 0 °C and 5 ' C.
    • If there is no use by date, do not consume. If the tray is damaged or the seal is broken, do not consume.

    Heating

    Heating In A Microwave
    • Remove sleeve.
    • Peel back one corner of film and remove sauce/dressing, if any.
    • Microwave on high for 2.5 - 3.5 mins or until hot. Heating times may vary.
    • Remove film carefully and consume immediately.
    Heating On A Stove Top
    • Remove sleeve and film.
    • Empty contents of the tray into a pot.
    • Heat on high until piping hot.
    • Plate up and consume immediately.

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